Simple Japanese Recipes
Head into the new year with this Japanese tradition! Toshikoshi Soba, or year-crossing noodles, are enjoyed on New Years Eve to give you luck for the new year. New Years in Japan is one of the most important holidays of the year and the traditions start before the new year […]
In Japan, food arrangement or place setting is almost as important as the food served. Today, I’ll share with you the most common Japanese table setting that is used both in homes and restaurants. Ichiju Sansai (一汁三菜 ) Ichiju Sansai translates to “One-Soup-Three-Dishes” and is the foundation of a Japanese […]
If you’re looking for an exciting, interactive dish for a holiday party or an intimate dinner at home with your loved ones, I recommend making temaki sushi, also known as sushi hand rolls! Sushi can seem like a very daunting dish. From fancy cutting techniques to preparing perfectly rolled rolls, […]