Simple Japanese Recipes
Looking for an easier or healthier way to make chicken karaage at home? Skip out on the deep frying and use an air fryer to make crispy, juicy Air Fryer Chicken Karaage! What is Karaage? Karaage (pronounced kah-rah-ah-geh) is Japanese fried chicken. These typically bite-sized, boneless pieces are crispy on […]
These grilled chicken wings are one of the fastest and easiest Japanese dishes. Teba shio are perfect for a quick dinner or for a party! When people think of tebasaki (chicken wings), many people think of Nagoya-style where the fried wings are in a sweet and savory sauce. While I […]
Chicken adobo is a Filipino favorite and easy to make! This is not a Japanese recipe but a classic Filipino dish that I make quite frequently. I learned this recipe from a Filipino dad and it definitely is one of my favorite chicken adobo recipes since it has a lot […]
Renkon Tori Tsukune are healthy and yummy meatballs are flattened into easy-to-eat patties. They’re perfect for a quick and simple dinner or to put into bento! Tsukune, or Japanese meatballs, are typically rounded into balls but these are flattened to showcase the beautiful lotus root discs. The lotus root adds […]
Soboro–don is a Japanese minced chicken bowl that is a popular Japanese comfort food. Seasoned minced chicken with fluffy scrambled eggs on top of steamed rice – what can get better than that? Soboro-don (そぼろ丼) is one of my favorite Japanese dishes. While it’s not commonly found in Japanese restaurants, […]