Simple Japanese Recipes
An Italian favorite with an umami-rich Japanese twist, this miso carbonara with salmon and ikura is a satisfying, easy meal. Ramen, udon, soba — all noodles that people think of when they think of Japan. Did you know Japan also has a booming spaghetti scene? Italian-inspired wafu (Japanese-style) pasta was […]
A big fan of katsu but looking for something a little healthier? This Crispy Salmon (パリパリ鮭) is based on salmon katsu that is baked instead of fried. You can still get that crispy panko exterior without all the extra oil! While I love how fried foods taste, I find baking […]