Simple Japanese Recipes
Learn how to make the best sushi rice at home! Making sushi rice may be daunting. We’ve all had it: bad sushi rice that ends up too dry and hard to entirely too mushy. There are very few ingredients involved but technique is super important when making this perfectly seasoned […]
Welcome to my collection of active DISCOUNT CODES. I hope these can help you try out new products or ones that you’ve been wanting to try! Some of these may be affiliate codes or links. This does not add any extra cost for you but will help me continue […]
Satsumaimo Gohan, or rice with Japanese Sweet Potatoes, is a classic and popular fall dish. Japan is all about eating seasonally and seasonal foods. One of the most popular fall foods is Satsumaimo, or Japanese Sweet Potato. This starchy, buttery, and sweet potato is great for putting in all sorts […]
Shabu Shabu is one of the most popular types of Japanese hot pot. It’s a fun, interactive meal to enjoy with family and friends by cooking different ingredients in one pot with delicious dipping sauces! Shabu Shabu is a specific type of nabe, or Japanese hot pot (you can find […]
It’s almost Tsukimi, or the Japanese Moon Viewing Festival. This beautiful display of Tsukimi Dango, or Moon Viewing Mochi, is easy to make and best of all – it’s edible! Many people are familiar with the Chinese Mid Autumn Festival, but did you know Japan celebrates this change of seasons […]
This savory and sweet Red Miso Olive Oil Cake with Red Miso Caramel Drizzle perfectly highlights an unexpected, but delicious, ingredient in the cake: MISO! Many people don’t expect to find miso in desserts or sweets, but it’s one of my favorite ingredients to use (check out my Miso Hot […]
Hi! I'm Sylvia Wakana, a half-Japanese, half-American girl living between Los Angeles & Tokyo! I love cats and mugs and love sharing Japanese culture through FOOD!