Simple Japanese Recipes
Love those marinated ramen eggs from your favorite ramen shop? Now you can make ramen eggs at home (and shhh! they’re REALLY EASY!). Ajitsuke Tamago, or Ramen Eggs, are an extremely popular topping for ramen. These soft-boiled eggs range from super runny to custard-y and are marinated in soy sauce […]
This Japanese curry pot pie is a delightful combination of two comfort foods from two very different cultures. I’m half-Japanese and half-White American, so I feel like this combo sort of is an extension of me. Japanese curry is one of the most popular dishes in Japan – both at […]
This iconic Herring and Pumpkin Pot Pie from Kiki’s Delivery Service is as cozy and pretty as the film! Enjoying my Studio Ghibli recipe series? I miiiight be ending it (for now) with this recipe but will be continuing the #AnimeEats series and periodically will be posting more Studio Ghibli […]
Everyone’s favorite classic mashed potatoes with a kick! Warning: these wasabi mashed potatoes are highly addicting. I absolutely LOVE mashed potatoes. All kinds of mashed potatoes. But out of them all, Wasabi Mashed Potatoes is one of my favorites! It comforts both the American and Japanese parts of me. The […]
Omurice, or Omelette Rice, is a Japanese favorite, enjoyed by both kids and adults. Classic ketchup rice topped with melty scrambled eggs and creamy Japanese demi-glace sauce – what could be better? Omurice is considered yoshoku, or “Western food,” and is an extremely popular dish in Japan. While it’s often […]
I teamed up with Shin-sen-gumi to make this burger with a spicy, Japanese twist using their spicy miso! This spicy miso salmon burger will become a staple during grilling season. If you’re looking for a unique burger option, I recommend making salmon burgers. I often make a variation of this […]