Go Back

Honey + Strawberry Pocky Ice Cream

One of the most fun ice cream flavors using a favorite Japanese snack: Pocky!
Course: Dessert
Keyword: dessert, ice cream, pocky

Equipment

  • Ice cream maker

Ingredients

  • 1 cup whole milk
  • 2 cups heavy cream
  • 3/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 tbsp honey
  • strawberry Pocky

Instructions

  • Prepare your ice cream machine according to manufacturer's directions.
  • Stir milk, cream, sugar, and honey into a saucepan over low heat until the sugar and honey are dissolved.
  • Remove from heat and put into a container. Mix in vanilla extract and chill until very cold (a minimum of 2 hours to overnight).
  • Pour cold ice cream mix into your ice cream maker and start churning to the manufacturer's directions.
  • Break up strawberry pocky sticks into small pieces.
  • Once the ice cream starts forming softly, put in the strawberry pocky pieces and continue to mix.
  • Once it's ready, serve or place in freezer for later (place plastic wrap directly on the ice cream if freezing).
  • Serve with honeycomb or a drizzle of honey and extra Pocky sticks!